Quantitative analysis used in L. lactis study

Electrophoretic separations

Quantitative analysis used in L. lactis study

10 Aug, 2011

Published over 14 years ago. See the latest and most current information on Electrophoretic separations.

Scientists have used quantitative analysis to identify solutions to problems associated with protein over-expression in Lactococcus lactis subsp. Cremoris (L. lactis).

In the development of the Nisin Inducible Controlled Expression (NICE) system, the food grade bacterium L. lactis represents a cornerstone in the use of Gram-positive bacterial expression systems for biotechnological purposes.

However, this does have its problems, as proteins that are subjected to this over-expression in L. lactis can suffer from improper folding, inclusion body formation and/or protein degradation, which can significantly reduce the yield of soluble target protein.

In a study published by Microbial Cell Factories journal, the team used quantitative analysis processes to identify the first description of a thioredoxin gene fusion expression system, purposely developed to evade problems associated with protein over-expression in L. lactis.

"Although our study does not show the functionality of the over-expressed proteins, we are confident that the majority of such proteins are biologically active as based on numerous peer-reviewed studies using the original NICE system," the report claimed.

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